This morning I took a little time to make 'Blueberry Blintzes' from the same cookbook. From my limited expertise, 'blintz' is just a fancy word for crepe. Which, I thought, was a fancy enough word on it's own. Crepe. Whatever you want to call it... blintz, crepe, flat pancake, yummy breakfast tortilla... I call it DELICIOUS. The blueberry sauce is the perfect compliment to the lemony ricotta and yogurt cheese filling. I immediately knew I had a breakfast winner on my hands when Commonlaw Spouseoid actually licked the plate. That is a sign of ultimate belly yum yums, my friends.
|Yes. They're as good as they look|
How do YOU fit exercise in to your daily schedule?